Enjoy beautiful countryside in the north of Sweden! You are asked mainly to do weeding but I´m also making new land to grow crops and we take care of a meadow with wild flowers. I also pick wild berries in the season. Only 3 train-hours from Stockholm, I arrange pick-up. Close to sea, lakes and river the farm is in a beautiful setting with forest, hills and small bicycle friendly paths. There are 7 houses on the farm also to take care of. You will live in a small or a large traditional cottage close to main building with nice bathroom. I prefer 2 wwoofers together (friends, couples) but of course a single person also are most welcome!
Sometimes there are horses and sheep on the farm + dog and cat. There are restaurants 1-2 km from farm. I make traditional Swedish food, mainly vegetarian, sometimes additional meat/fish.
Owner (woman 60+) is authorized guide and knows a lot about forests, flowers, history and gardening - you will learn new stuff!
A day: Ready to work at 8 am, fika (break) at 10, light lunch around 12 and after that a little more work. You are expected to work around 6 hours/day, work will be adjusted to the weather. You will have nice time to explore surroundings and you will most likely be invited to family gatherings. I am also interested in your traditions, food and ways of doing things. Evening dinner we sometimes cook together or take turns. You and I are both expected to be polite, helpful, willing to share and remembering that wwoofing is not a vacation or staying at a hotel - it´s a change in life, some work and lots of laughs!
Organic methods: This is a small, private farm with vegetables for own use. No pesticides used.
Internet access available (wifi).
UPDATE 2026: Thanks a lot for all nice requests - and a million thanks to the wonderful visitors! In case you are planning for 2027: Couples or two friends together are more likely to be accepted. And send your requests early in the season :)
Read more
Learning opportunities
Vegetable farming
Fruit or nut farming
Horse or donkey farming
Forestry
Wild foraging
Flower farming
Vegetable or fruit preservation
Bakery
Green Building
Methods or systems
Biodynamic agriculture
Rotational grazing
Host type
Self-sufficiency property
1.6
Hectares
|
4
Acres
