Gotlandic Organic Vegetables and Flower Power

Gotland
The greenhouse and the pump house in the back.
One of our cats Gotlandic Organic Vegetables and Flower Power
42 Updated 7 days ago
Before you start reading: **** We welcome WWOOFers all year round. <3 First available room from the 25th of October onwards. *** Welcome to Buters Eko, an organic vegetable & flower farm on the baltic island of Gotland, about 25km from the main city (Visby). Gunnar, owner of Buters, took over after his parents, who were dairy farmers. Year 2015 he made the decision to sell the cows and convert the property to a vegetable farm and hasn't looked back since. He's self-taught and continues learning about what works best for the climate and the soil he works with. The farm is around 55 ha of fields & 75 ha forest, but the main activity on the farm (the vegetable growing) is comprised to about 3,5 ha. During season we offer people to come pick their own flowers and vegetables, which is so much fun! We water the fields & wash the vegetables with water from our pond for which we've just installed a state of the art UV filter. We have a little farm shop but sell mainly to wholesalers who redistribute to restaurants and grocery stores on the island. This means a lot of packing is required during harvesting times! The daily business is taken care of by Gunnar and additional hired help during the busiest times. Aina lives in a tiny house on the farm, grows flowers, helps out with planning & social media & is the person who will be replying to your messages. At this point in time 2 cats call the farm their home. Gunnar's cat Leo as well as Aina's cat Hector. Aina also has 3 chickens :) In summer, the neighbours' cows graze on the fields that we no longer have use for. There are 4 spare bedrooms in the main house for Wwoofers though only 1 bathroom to share between us - though there is an "emergency toilet in the basement 😅. There's lots of space for potential new projects, a workshop for woodworking and repairs. You'll be helping out with daily tasks on the farm for 5,5 hours a day, 5 days a week, usually off on weekends except for July & August when we sell vegetables outside our local bakery in the morning & gladly accept help from Wwoofers. (If that's the case you obviously get another day off during the week) After 3 summers of welcoming WWOOFers we have settled on the following schedule: Start the day at 7:30 with a quick cup of coffee and some porridge 8:00-10:00 Helping out with any task that need doing at the farm, often weeding (in summer) or harvesting (august-november), or staying in the warmth of the house and doing some baking or other food prep (during winter or terrible weather) 10:00-11:00 time for our (now iconic) luxury breakfast. 11:00-14:00 more farm tasks: this can be anything from continuing weeding, harvesting, washing vegetables and preparing orders, painting one of the many buildings on the farm (something we started with this year), filling the farm shop, preparing for markets, etc 14:00 lunch + rest/time to explore this beautiful island we call home. That said, we're pretty flexible. Should the general consensus be that days should start earlier or later, we can adjust accordingly :) Food is provided for/paid for by Gunnar (within reason!). Items that we do not grow ourselves are put on a communal (online) shopping list that Gunnar gets when he is in town. Focus is on eating home grown foods as much as possible of course. We are very flexible regarding mealtimes and diets, are open to sharing meals but cooking your own meals is completely fine too should you prefer that. It's a very peaceful place to live, and the Wwoofing community certainly brings some more energy & fun in the mix! Organic methods: We don't use chemicals except one permitted by the Krav certification to combat cabbage larvae. We cover the flowerbeds with grass clippings and leaves from the garden to reduce water need and weeds from growing. We have a Bokashi compost and a "soil factory" to produce a part of the soil needed for the next growing/seeding season. Certifications: Krav-certifierad Current projects: - Early spring: sowing, watering, transplanting, planting out, repairs & improvements. - During the growing season our main task is to keep the weeds in check so our vegetables can develop as they should. Harvesting, keeping the farm shop well stocked, packing orders, and making deliveries will be part of every day. As on any farm there is always room for organising and tidying so brainstorms and initiative taking are very much appreciated! People with cooking skills who want to stock the freezer and fridge with ready to go meals get first dibs! Internet access available. Transportation details: The nearest busstop to go into Visby is called Tofta Bjers (6km from the farm) or Eskelhem / Eskelhem bygdegård (a 30 min walk from the farm). The bus into town from there takes 28 min. It's 24 km from the farm to Visby. The nearest town (Klintehamn) is 13km away. The bus there from Eskelhem bygdegård takes about 30 min. Bikes are available! Getting to the island: Ferries are to be booked via destinationgotland.se. We recommend you to not use any other website. Book the "boatbus" at the same time as your ferry to go from Stockholm or any of the airports directly to the boat terminal. Yes, trains might be cheaper but are often delayed. It's just not worth the risk of missing the ferry. Tell us what your favourite breakfast is in your application so that we know you've read this! PS: We always pick you up from and drive you back to the airport or boat, no need to worry about public transportation on arrival and departure days <3
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Learning opportunities
Vegetable farming
Flower farming
Methods or systems
Holistic management
Host type
Production farm
Certified organic
53.8 Hectares | 133 Acres
Accommodation
4+ WWOOFers
Bedroom
Children not accepted
Pets not accepted
Meals
Omnivore
Vegetarian
Vegan
Length of stay
3-4 weeks
Over a month
Gunnar
Gunnar
Member since 2022
Languages spoken: English, Swedish
Sun
Mon
Tue
Wed
Thu
Fri
Sat
Response rate: 98% Response time: typically within 6 days
Gotland
Visby Airport, Visby Harbour
Feedback
Sylas
Sylas
United States • August 2026
I had a wonderful three weeks at Buters Eko that was both a great change of pace for me as well as a very fun time! Gunnar is a very generous host who will try his hardest to make sure wwoofers have a great time during their stay and even took us on day trips to different parts of the island and the sauna, not to mention he is hysterically funny! I would definitely recommend this farm to any wwoofers wanting to visit Gotland
Chloe
Chloe
United States • August 2026
My stay at Buters Eko in Gotland was the last wwoof experience of my summer, but certainly not least. I had an experience enriched by community, nature, healthy and delicious cooking, creative thinking, deep conversation, and positive energy! I learned so much about organic farming practices, agriculture, cooking, sustainable living, and the historical island of Gotland. Gunnar went above and beyond to make his volunteers feel comfortable like family. He took us on day trips, weekly trips to the sauna, gave us guidance on where to explore, and even took me to his neighboring farm & forest! I enjoyed every moment spent with him and the other awesome wwwoofers in his magical farm, and therefore recommend this as a great option for wwoofers of all backgrounds:) I hope to be back here one day💕thank you for everything
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Lisa
Lisa
Germany • August 2026
I spent 5 months at the farm and when the time was over, I still didn’t want to leave because it was so nice there. Since I spent such a long time there, I got to experience different seasons and a lot of different tasks. In spring we packed orders, cleaned and got the farm ready for the coming period. Then we started sowing seeds and I got to watch all the different seedlings grow into the plants we would later plant and harvest. Weeding and watering were some of the reoccurring tasks. Filling up the farm shop with different vegetables made me especially happy, since there was always something new to harvest throughout the weeks and everything became more diverse and colorful. Gunnar always made sure that there was a lot of variation and that everyone got to try the different tasks. He always made me feel appreciated and was very grateful for the Wwoofers help. I really enjoyed working outside but even more I enjoyed living together at the farm with Gunnar and the other volunteers. We developed routines that worked great for us, made dinner together every evening and played a lot of card games. We went on trips and even celebrated traditional festivities like Midsummer. Gunnar put so much effort into creating a beautiful time for us! It felt like being part of a family. Overall, I had a wonderful time at the farm! I learned a lot and met great people. Gunnar is an amazing host and filled my time there with great memories and a lot of laughter. Thank you for everything!
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Skylar
Skylar
United States • July 2026
I had the most incredible time. Gunnar is so kind and caring and really makes the entire experience!! I learned so much about myself and farming. I hope I get to come back one day to visit :) This was my first WWOOF experience and I would not change a thing! If you’re looking for a truly wonderful first place to WWOOF I could not recommend this farm more.
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Anike
Anike
Germany • July 2026
Our days on Gunnars Farm with Gunnar and the other volunteers felt like living in a big family with its own little rituals and freedom . Everything is organized in its way and experienced, which made it easy for us to melt into the every day routine. Especially the two-breakfast-split was really pleasant! We were lucky to have our stay during strawberry season and picked them every morning for the little shop on the farm. We felt appreciated for our work and more important felt not only to be seen as workers but also as young people that want to experience the island life, discover Gotland and make memories. We felt very supported with in this regard:)
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Pauline
Pauline
Germany • July 2026
I stayed at Buters Eko for the entire month of June and enjoyed my time so much that I would have loved to stay even longer. Gunnar and Aina are well organized and really care about making sure volunteers don't work too much. The weekly plan makes it easy to keep track of tasks and meals, which works really well when there are several people in the house. During my stay, we planted vegetable seedlings, sowed new crops, weeded the fields, and started harvesting delicious strawberries, salad and garlic. I especially appreciated the variety of tasks, so the work never became too exhausting or repetitive. It always felt meaningful because we could clearly see the difference we were making, and I felt truly appreciated. There are four rooms for WWOOFers in the house, in addition to Gunnar's, so I had the chance to meet wonderful people from all over the world. We cooked together in the evenings, played games, or watched TV, and we always had a lot of fun. Gunnar even took us to celebrate a traditional Swedish Midsummer, which was a wonderful experience. He is a lovely and funny guy, who can tell the same joke every day again and laugh about it himself most. I felt so welcome that I really want to come back someday soon.
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